Cooking Classes
Cooking classes will be held on March 20 and October 16. RSVP is required and the cost is $7 per person. See additional details below.
To pay by phone, call the Healthpark at 270-688-5433 or pay in-person before or on the night of class. All forms of payment are accepted.
Thursday, March 20
5:30 p.m. at Healthpark Classrooms A & B
March is National Nutrition Month March and in honor of this, the Healthpark Registered Dietitians are bringing you another cooking class! Join us for our Meals Made Easy cooking class. Tasty samples and recipes will be provided.
Cost: $7
Reserve your spot today by calling 270-688-5433 or register online. Registration is required and ends on March 13.
Thursday, October 16
5:30 p.m. at Healthpark Classrooms A & B
In October, the Healthpark Registered Dietitian Nutritionists celebrate “Crocktober”. Join us for a cooking class featuring the slow cooker or crockpot. We will explore the benefits and demonstrate the ease of using the slow cooker to prepare some of our favorite foods. Samples and recipes will be provided.
Cost: $7
Reserve your spot today by calling 270-688-5433 or register online. Registration is required and ends on October 9.